Collection: Alaskan Bairdi, Dungeness & King Crab
Alaskan King Crab Legs
Our fresh Alaskan King Crab is the freshest, best tasting, most sought after, and healthiest crab that your money can buy. There is a reason why top chefs use King Crab from Alaska in their menus, and it’s because of the rich, tender taste, the elegance of the legs and claws, and daring looks of the crab's shell-making it known that it is truly the “King of Alaska.” You'll truly understand when you hold one of our jumbo split king crab legs in your hands.
Dungeness Crab Legs & Whole Crabs
While it may be true that Dungeness Crab can be harvested most places along the Western U.S. Coast, only the icy waters off of Alaska can provide the largest and most flavorful examples. Not only is Dungeness available almost all year long, it’s also the most versatile crab, commonly used in salads and numerous seasonings, there is bound to be a combination that suits your needs. Because of the low price, Alaskan Dungeness crab is easily one of our best sellers. Available in leg sections or whole.
Bairdi Snow Crab Legs
Bairdi Crab is another popular crab species from the waters near Alaska. Commonly known as Snow Crab and is becoming increasingly harder to obtain due to an decline in population. Never farm raised, our Bairdi snow crabs are caught wild and have flaky, white meat. In many cases, different species of snow crab such as queen crab aka Opilio crab are substituted because of their similarity, but we are proud to offer you only the true Bairdi crab legs.