Alaskan Harvest Seafood Blog

The original recipe I found for this called for fresh ahi tuna – always a favorite; for something a little different, go the route I did: try wild...

Choose smaller seafood that are on the lower end of the food chain, for example clams, oysters, scallops, sardines. Alaskan Harvest Seafood has o...

In the debate between whether to eat fish grown and harvested in wild waters or those raised on “farms,” there is little contest. Wild fish are bo...

Cod Mole Tacos Recipe Ingredients 1 teaspoon lemon pepper seasoning 1/2 teaspoon dried oregano 1/2 teaspoon red chili flakes 1 cup ready-to-serve...

Halibut Tacos & Cucumber Salsa Recipe Ingredients 1 cup diced English/seedless cucumber 1 green onion, sliced 1/2 cup grape or pear tomatoes,...

Whether your salmon was grilled, baked, broiled or poached, it makes great leftovers. Buy extra and plan ahead - Friday evening’s dinner becomes a...

Scallops are the ravioli of seafood: two-bite sized, and deceptively rich.  These are so good, you’ll want to keep eating well past full.  This pr...